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recipe

Chef Ken Naron's Spicy Bread and Butter Pickled Tomatillos

Chopping Fresh Onions

9 each small to medium sized tomatillos, quartered
2 small yellow onions thinly sliced
1 cup sugar
1 cup white vinegar
½ cup water
¾ tsp. black pepper
1 tbsp. cayenne 
¾ tsp. turmeric
¾ tsp. cornstarch
½ tsp. celery seeds
½ tsp. mustard seeds
1 tsp. kosher salt 

Combine all spices and liquids in a medium saucepan and bring to a boil. Add [...]

Italian Bloody Mary AKA Red Snapper

Bloody Mary Cocktail

The ‘Bloody Mary’ is a classic cocktail with a storied past - legend has it that the Bloody Mary was created in the New York style bar “Harry’s” in Paris somewhere around 1920. Americans were flocking to Paris during Prohibition, as were émigrés escaping the Russian Revolution. Americans were requesting the “tomato juice cocktail” (simply [...]